Lemony whipped feta
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Sponsored
- Jacqueline Burgess
- 4
- Easy
- 15 minutes
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 250 g crumbly feta
- 90 g cream cheese
- 1 T olive oil
- 1 T LemonGold® zest
- 1 t smoked chilli flakes (optional)
- ciabatta, toasted, for serving
- fresh herbs, for serving
Cooking Instructions
1 Place the feta, cream cheese and olive oil in a blender or food processor. Blend until smooth and creamy. Add the lemon zest and chilli flakes if using.
2 Spread onto toasted ciabatta, drizzle with olive oil and serve a squeeze of lemon juice and fresh herbs.
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