Main Meals
Meat lover’s pizza
2
Easy
10 minutes
10 minutes
Go big or go home! This meat lover's pizza is not holding back. Loaded with sausage, ham, bacon, pepperoni and crumble in every single bite, this is the ultimate pizza recipe for meat lovers who want it all in every bite. Rich, indulgent and packed with protein, this meat lover's pizza is guaranteed to satisfy even the biggest appetites.
Ingredients
Method
- 2 x 135 g bases Woolworths stonebaked Thin & Crispy pizza
- 200 g mozzarella, grated
- 3 Woolworths pork-and-herb bangers, casings removed, sliced and panfried until crisp
- 60 g Woolworths smoked pepperoni salami crumble
- 50 g Woolworths streaky bacon, roughly chopped
- 50 g Woolworths sliced beechwood-smoked gypsy ham, chopped
Method
Ingredients
1. Spread grated mozzarella onto the pizza bases, the top with the sausages, pepperoni crumble, bacon and ham.
2. Bake at 220°C until golden and crispy.
3. Slice and serve immediately.
Cook’s notes: Find recipes to make your own pizza bases from scratch here:
and a foolproof 10-minute tomato sauce, here
Photohrapher: Jan Ras
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