Milk tart liqueur

Milk tart liqueur

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  • 8 - 10
  • Fat conscious
  • 10 minutes

Ingredients

  • 1 1/4 cups vodka
  • 1 x 397 g condensed milk
  • 2/3 cup evaporated milk
  • Ground cinnamon, for serving

Cooking Instructions

Pour the vodka, condensed and evaporated milks into a one-litre bottle and shake well.

Chill, shake and pour into glasses or cups.

Sprinkle each serving with ground cinnamon and serve chilled, or add a tot or two to a shot of espresso.

Jody Boshoff Recipe by: Jody Boshoff
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