Taste Magazine
Login/Register
Menu
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Starters
    • Mains
    • Desserts
    • Drinks
    • View all
  • Ingredients
    • Apples
    • Beef
    • Butternut
    • Cheese
    • Carrots
    • ClemenGold
    • Potatoes
    • Maize
    • View all
  • Dishes
    • Italian
    • Asian
    • Soups
    • Curry
    • Stews
    • Potjies
    • Mushrooms
    • Slow roasts
    • View all
  • Occasions
    • Birthdays
    • Ramadan
    • Eid
    • Easter
    • Pesach
    • Diwali
    • Hanukkah
    • Christmas
    • New Year’s Eve
  • Popular
    • South African
    • Air fryer
    • Braai
    • Five-ingredients or less
    • 30 minutes or less
    • Great Value
  • Win
    • Competitions
    • Competition Winners
  • Culture
    • Articles
    • How To
    • Columns
    • Glossary
  • WList™ great value hub
  • WCellar
  • Login
  • Contact Us
  • Newsletter sign up
Editor’s picks
Spinach lasagne
Italian recipes

Spinach lasagne

2 hours 30 minutes
Chicken tikka wraps with avocado and curry mayo
Lunchbox recipes

Chicken tikka wraps with avocado and curry mayo

20 minutes
Chakalaka pasta
Pasta recipes

Chakalaka pasta

25 minutes
  • Home
  • Recipes
The healthy tuna salad

The healthy tuna salad

30 minutes
The classic tuna salad

The classic tuna salad

20 minutes
Verjuice-poached nectarines with raspberry spoom

Verjuice-poached nectarines with raspberry spoom

25 minutes
Smashed green peas with poached mushroom and tofu
Mushroom recipes

Smashed green peas with poached mushroom and tofu

15 hour
Pork meatballs poached in coconut broth

Pork meatballs poached in coconut broth

25 minutes
Tender duck poached in spiced soya sauce
Duck recipes

Tender duck poached in spiced soya sauce

40 minutes
Lemon-thyme poached chicken with harissa and tomato

Lemon-thyme poached chicken with harissa and tomato

50 minutes
Green olive and porcini dust country loaf

Green olive and porcini dust country loaf

30 minutes
Sweet potato bread
Bread recipes

Sweet potato bread

45 minutes
Ossobuco alla milanese
Beef recipes

Ossobuco alla milanese

1 hour 30 minutes
Risotto allo zafferano
Risotto recipes

Risotto allo zafferano

20 to 30 minutes

Quick spicy meatballs in tomato sauce

Load more
  • Taste Magazine
  • shop online at woolworths. Shop Now
© 2026 Woolworths holdings limited. All rights strictly reserved.
  • Advertise
  • Contact Us
  • Privacy Policy
  • Terms & Conditions
  • Media24
Please login or register to favourite a recipe.
Login/Register

Quick spicy meatballs in tomato sauce

By TASTE
Easy

Ingredients

  • 500 g lean beef mince
  • 1 onion, finely chopped
  • 2 garlic cloves, chopped
  • 2 t medium curry powder
  • 2 t cumin
  • 1/2 t paprika
  • 3 T fresh coriander, chopped
  • 1 egg, beaten
  • 50 g fresh bread crumbs
  • 1 T olive oil
  • Woolworths Mediterranean Tomato Cook-In Sauce

Method

Heat oven to 180°C.  Place the mince, onions, garlic, curry powder, cumin,  paprika  and coriander into a mixing bowl and mix well.

Add the beaten egg and breadcrumbs, then mix again.
Divide the meat mixture into small balls.  Fry the meatballs in the olive oil in a frying pan over a medium heat.
Cook for 5 mins, turning until golden brown.  Place onto a oven tray, add Woolworths Mediterranean Tomato Cook-in Sauce and bake for 15 – 20 minutes until cooked through.

Toss through cooked pasta.