Pecorino fava beans

Pecorino fava beans

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  • 4
  • Easy
  • Carb Conscious Fat conscious
  • 10 minutes
  • 15 minutes
  • Woolworths Warwick Cape Lady Chardonnay 2015


  • 200 g fava (broad) beans
  • ¼ cup extra virgin olive oil
  • salt, to taste
  • 1 clove garlic, crushed
  • 1 lemon, juiced
  • 1 T pecorino grated

Cooking Instructions

Preheat the grill. Toss the beans in the olive oil, then sprinkle with salt. Spread the beans on a baking tray and grill for 15 minutes, tossing occasionally. Allow to cool slightly.

Toss the beans with the garlic, lemon juice and pecorino.

Cook’s note: Replace the fava beans with fresh asparagus.


TASTE Recipe by: TASTE
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