Peri-peri sauce

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

1/2 cup olive oil
4 cloves garlic
4 bird's-eye chillies
2 long red chillies
1 t paprika
1 onion, chopped
2 T tomato paste
2 t dried oregano
Juice of 1 large lemon
1 T brown sugar
3 T red wine vinegar
Sea salt, to taste

Cooking Instructions

Blend all the ingredients together until slightly chunky but not smooth.

Place the mixture in a saucepan and simmer over a low heat for 5 minutes.

Use immediately, or allow to cool, pour into a jar and refrigerate for up to one week.

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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.