Umleqwa with amagwinya
4
Easy
20 minutes
Slindile Khoza’s take on Woolies umleqwa with amagwinya is pure comfort food. This traditional South African dish pairs tender, flavour-packed chicken with golden amagwinya, creamy spinach and sweet honey-roasted butternut for a hearty, soul-warming meal that’s made for cosy dinners.
Ingredients
Method
- Woolworths Free Range Chicken Umleqwa
- 800 g Woolworths Creamy Spinach & Honey Butternut
- 2 x 4 -pack Woolworths Amagwinya
Method
Ingredients
1. Heat the chicken umleqwa in the oven according to package instructions. In the last 5 minutes of the cook, put the amagwinya in the oven to heat up.
2. Heat the creamy spinach and butternut according to package instructions.
3. Serve umleqwa alongside amagwinya and vegetable sides.
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