Vietnamese-style iced coffee

Vietnamese-style iced coffee

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

  • 4
  • Easy
  • Fat conscious
  • 15 minutes

Ingredients

  • ice cubes
  • 1 litre strong coffee, chilled
  • ½ cup condensed milk

Cooking Instructions

Half-fill four tall glasses with ice. Divide the coffee between the glasses. Add 1–2 T condensed milk to each glass and stir until dissolved.

TASTE Recipe by: TASTE
View all recipes

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

Social Media

Related Recipes

Comments