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2 new ideas with potatoes
There’s more to the humble spud than just mash or a salad. These are our current two favourite ways to use potatoes.
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Crispy potatoes with masala butter crème fraiche
Crispy, creamy, cooling and spicy, this dish has it all. The poached eggs make it a complete dish all its own, but you could also serve this on the side of roast chicken, too.
Get the recipe for crispy potatoes with masala crème fraiche here.
Spicy potato-and-pea parathas
A delicious weekend project the whole family can get involved with. We love the combination of sweet pea and potato with chillies, but you can tone it down if you want to.
Get the recipe for spicy potat0-and-pea parathas here.
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