5 hot meals featuring chilli to make this week

By TASTE, 9 May 2017

It’s one of the cheapest ways to keep warm this winter.

Chillies contain capsaicin, which stimulates the heat receptors in your mouth – and elsewhere (if you’ve ever touched your eyes after chopping jalapeños, you’ll know all about it). Read these 4 tips on how to handle chillies with care.

Find out what the world’s best burners are, and where they are available in SA.

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Discover more hot recipes here.

TASTE

Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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