Ingredients

Method

• 12 ClemenGold® mandarins

Method

Ingredients

1. Peel 6 ClemenGolds and arrange the segments in a Tupperware or baking tray in a single layer. Freeze overnight.

2. Blend the frozen segments with the remaining peeled ClemenGolds. Freeze once more.

Cook’s note: If you like, pour the mixture into ice lolly moulds and freeze.

Find more sorbet recipes here. 

Photographs: Sadiqah Assur-Ismael
Production: Hannah Lewry
Food assistant: Lerato Motau

ClemenGold® mandarins are virtually seedless, juicy and easy to peel, with an unmistakable sweet flavour. They're perfect for a quick snack on the go or a sweet addition to any recipe. Find them exclusively in Woolworths stores.

Shop at Woolworths.