25 chilli recipes that are so hot right now
Whether you prefer blow-your-head-off-hot curries, or simply want to spice up your cooking repertoire, you’re sure to find your recipe match in our list of TASTE’s top chilli dishes.
From starters to desserts and cocktails, one of these chilli recipes are bound to tickle your fancy:
STARTERS AND SNACKS
Chilli-and-chive salmon fish cakes
Honey and chipotle glazed pork sausages
Beef carpaccio with coriander, chilli and lime pesto and phyllo sesame chips
Spicy tomato dip with brinjal dippers
Bacon-wrapped chilli poppers with blue cheese sauce
Grilled prawn salad with chilli watermelon jam dressing
Sticky soya chargrilled salmon skewers
MAINS
Sticky beef ribs with Asian slaw
T-bone steak with buttermilk sauce and chakalaka
Mussels and chorizo in chilli-tomato sauce
Pan-fried calamari with chilli, garlic and coriander on steamed greens
Pasta with red pepper, tomato and chilli meatball sauce
Smoked beef brisket, burnt-end beans and roast corn with chilli-and coriander salsa
Parrilla-style aged T-bone with chimichurri and roast red pepper-and-tomato salsa
Spiced nacho-crumbed chicken with avocado and fresh corn rice
SAUCES, RELISHES AND PICKLES
COCKTAILS AND DESSERTS
Cape gooseberry and chilli margarita
Creme caramel dessert with chilli flakes
Like these chilli recipes? Then you'll love these Indian recipes too.
Want more heat? Look out for Abigail's fiery round-up of chipotle chilli recipes in the current issue of TASTE – on sale now.
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