Beverages

Cranberry float

By Abigail Donnelly
Makes 1
Easy
5 minutes

Serve this icy drink on a hot summer’s day as a refreshing dessert.

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Ingredients

Method
  • 2 leaves mint
  • 1 t sugar
  • 1 x 300 ml Woolworths sparkling cranberry cosmo drink
  • 3 raspberries
  • 1 scoop Woolworths Vanilla Flavoured Dairy Ice Cream

Method

Ingredients

1. Crush the mint and sugar together using a pestle and mortar.
2. Pour the drink into a glass, add the berries then top with ice cream and a sprinkling of mint sugar.

Photography: Jan Ras
Videography: Kaylene Sauls
Recipe: Abigail Donnelly
Food assistant: Emma Barbieri, Bianca Jones

Woolworths' range of non-alcoholic sparkling fruit-flavoured drinks is locally produced and contains no added preservatives. You can now find your favourite flavours such as mint mojito, ruby grapefruit and cranberry cosmo in easy-to-carry 330ml cans.

Shop at Woolworths.
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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