Side Servings

Icy melon coppa

By Abigail Donnelly
8
Easy
10 minute

Icy Melon Coppa: A quick and easy 10-minute recipe pairing sweet chilled melon with savoury coppa slices. Perfect for summer gatherings!
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Ingredients

Method
  • 1 ripe sweet melon, chilled, peeled and thinly sliced
  • 8 slices coppa

Method

Ingredients

Wrap the coppa around each slice of melon and serve.

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Photograph: Jan Ras 
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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