Starters & Light meals
The ultimate grilled cheese
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Wine/Spirit Pairing
Woolworths Neil Ellis Elgin Chardonnay 2018
Ingredients
Method![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-down.jpeg)
- 8 slices Woolworths bakery ciabatta
- olive oil, for drizzling
- truffle oil, for drizzling
- 2 slices Woolworths Boerenkaas
Method
Ingredients![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-up.jpeg)
- Toast slices of Woolworths bakery ciabatta in a little olive oil until golden brown on both sides. Add a few drops of truffle oil onto each slice, then top generously with 2 slices Woolworths Boerenkaas and season to taste. Bake under a very hot grill until slightly bubbling and lightly browned. Serve immediately.
Cook's note: If you prefer, use Woolworths jalapeño atchar instead of truffle oil. Spread a teaspoonful onto the toast before adding the cheese and grilling.
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