Corn, Parmesan and chilli salad

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

A fresh, easy corn salad that's perfect alongside whatever you're throwing on the braai.

Ingredients

For the corn salad:
4 sweetcorn cobs
4 spring onions, chopped (or 1 small red onion sliced into thin petals)
3 T coriander, roughly chopped
2 T mint, chopped
For the dressing, mix:
1 small red chilli, chopped
1/4 cup lime juice
2 T red wine vinegar
1 T honey
3 T olive oil
1 garlic clove, minced
salt, to taste
100 g Parmesan, grated

Cooking Instructions

1. To make the salad, cut the kernels from the cobs. Mix with the onions, coriander and mint.
2. Mix with the dressing and sprinkle over the cheese. Serve the meat with the bread and salad.

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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.