Desserts & Baking

Caramel iced coffee

Name: Caramel iced coffee
Prep time: 15 min
Cook time: PTM
Total time: 15 min
Yield: Makes 4 servings
Cuisine: Desserts & Baking
Ingredients: espresso 4double shots,almond milk, chilled 3cups ,Woolworths caramel-flavoured frozen dessert 2cups ,For the coffee crema: ,sugar 3T,instant coffee 3T,water 3T

By Abigail Donnelly

Serves Makes 4

Difficulty Easy

Prep Time 15 minutes

The iced coffee trend never looked so good! This caramel iced coffee only takes 15 minutes to make and is a guaranteed crowd pleaser.

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Ingredients

Method

4 double shots espresso
3 cups almond milk, chilled
2 cups Woolworths caramel-flavoured frozen dessert

For the coffee crema:

3 T sugar
3 T instant coffee
3 T water

Method

Ingredients

1. Blend the espresso, milk and frozen dessert, then divide between 4 tumblers. Top with the coffee crema.

2. To make coffee crema, place the ingredients into a bowl and beat until pale and frothy using an electric beater, about 10 minutes.

Find more coffee recipes here.

Photographs: Myburgh du Plessis
Production: Abigail Donnelly
Food Assistant: Bianca Strydom

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Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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