5 food trends to watch in 2022
Comfort food classics with novel treatments, communal dining, more plant-based alternatives, and all of the sweet treats are on the horizon this year. Here are our top food trend predictions for 2022.
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How to use up peak-season tomatoes
Did you get a little too excited at the sight of all those fresh tomatoes? We don’t blame you and we’ve certainly been here. Here are our top tips for using up fresh tomatoes before they’re overripe.
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3 insanely chocolatey baked treats
Whether you’re a fan of dark, milk or white chocolate, there’s a sweet treat for you. We’ve picked three of our current favourite cakes and bakes that don’t skimp on the chocolate!
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7 stir-fry recipes to add to your midweek menu
Looking for a quick and easy midweek meal? Abigail Donnelly’s game-changing weeknight stir-fry recipes will add crunch, colour and flavour to your plate. These stir-fries are versatile, diverse and perfect for warm weather.
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5 Valentine’s Day baking ideas
Sure you can buy chocolates for your Valentine, or you can really impress them by giving them a home-made sweet treat. We’ve rounded up five delectable options that are guaranteed to put a smile on your loved one’s face.
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Our favourite recipes from the TASTE Jan/Feb issue
Have you gotten your hands on the latest issue of TASTE? It’s jam-packed with 60 summer recipes that will make you feel good inside and out. From midweek meals, guilt-free treats and next level lunch box recipes, you’re sure to find a new favourite recipe in the Jan/Feb issue. Here are some of our team’s top picks.
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7 easy Valentine’s Day dinner ideas
If the way to someone’s heart is through their stomach, then perhaps the best way to celebrate Valentine’s day is with a homecooked meal. Whether you are nervous about your skills in the kitchen or don’t have time to make something elaborate, we have rounded up a selection of starters and mains that look super impressive, but are easy to make.
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The top 10 most popular new recipes in January 2022
Curious to know what the TASTE community was cooking this month? We’ve rounded up the top 10 new recipes that you loved the most. Spoiler alert: the recipes are more varied than you might think for January!
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How to celebrate Lunar New Year
In celebration of the Lunar New Year, we chatted to Tina Long and Amy Lehner of Home Bao to find out what she’s cooking and to learn more about the symbolism behind the foods eaten on new year.
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5 top tips for cooking on a budget – and the recipes to match!
Whether it’s for stretching your budget until the end of January or beyond, here are our best tips for cooking delicious food that doesn’t break the bank.