Name: Verjuice-poached nectarines with raspberry spoom
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Cuisine: Desserts & Baking
Ingredients: cups verjuice 2 ,ripe nectarines 8,For the raspberry spoom ,egg whites 6,caster sugar 100g,frozen summer berries 250g,juice of 1 lemon

Boeber

2-ingredient Lahmajeen

Chicken Caeser chop sandwich

Verjuice-poached nectarines with raspberry spoom

Watermelon and feta salad with basil-infused oil

Venison pie and green bean stew

Smashed tuna with fennel and pickled blueberries

Mascarpone and berry sponge sandwiches

Fresh berry trifle

Blackberry and frozen yoghurt sorbet

Cold beetroot and raspberry soup with tzatziki

Berry sorbet

Chocolate brownie and mixed berry trifle

Verjuice-poached stone fruit with a wedge of cheese

Minted sparkling rose water