Panfried prawns with sweetcorn purée

Name: Super mielie salad
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 6 servings
Cuisine: Side Servings
Ingredients: sweetcorn, boiled 4cobs,baby corn 135 g,sweetcorn in brine, drained 1 x 340 g can,cake flour 150 g,Spanish smoked paprika 1 t,vegetable seasoning 1 t,fresh coriander, chopped 10 g,garlic, finely chopped 3 cloves,large free-range eggs 2,vegetable oil, for frying ,popcorn, popped 100 g,rosemary a few sprigs, finely chopped ,salt, to taste ,Woolworths petite herbs 1 x 60 g punnet,For the dressing, blend: ,cream-style sweet corn 1 x 420 g can,cottage cheese 60 g,fresh thyme 5 g,honey 1 T,sea salt and freshly ground black pepper, to taste