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Sweet dried fruit pickle

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Sweet dried fruit pickle

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Sweet dried fruit pickle

By Phillippa Cheifitz

Serves about 2 cups

Difficulty Easy

Prep Time 20 minutes

Ingredients

250 g mixed dried fruit
1/2 cup brown vinegar
1 1/2 teaspoons mustard powder
1 1/2 teaspoons chilli powder
1/4 cup sunflower oil
1 teaspoon turmeric
1 teaspoon salt
1 teaspoon crushed fresh garlic
3 tablespoons sugar
1 teaspoon whole cloves
4 cinnamon sticks
1 1/2 teaspoons whole black peppercorns
3 tablespoons golden syrup

Method

Pour boiling water over the fruits and drain.
Slice each piece of fruit into strips.
Place in a large bowl. Pour vinegar into a cup and stir in mustard and chilli powder.
Pour over the fruit in the bowl.
Add remaining ingredients.
Mix well and store in a clean jar.