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Amasi cheesecake

Set overnight

Afternoon tea

White chocolate sponge with butterscotch sauce

1 hour 40 minutes

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Lemon blondies

20–25 minutes

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Shard cake

5 minutes

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Low-carb chocolate mug cakes

2– 2 1⁄2 minutes

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Low-carb wraps

5 minutes

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Best low-carb focaccia

40–45 minutes

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Pear-and-berry Bakewell pudding

1 hour

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Frozen shaved fruit ice

Cake recipes

Steamed chocolate cake

35 minutes

Afternoon tea

Pancakes with cinnamon sugar

15 minutes

Chocolate recipes

Tofu chocolate pudding

Tofu chocolate pudding

By Fatima Saib

Serves 4

Difficulty Easy

Prep Time 5 minutes

Ingredients

1 x 349 g carton silken tofu
200 g dark chocolate, melted
2 T water
a dash of vanilla extract
2 T maple syrup
strawberries, for serving
mint, for serving

Method

1 Blend the tofu until smooth. Add the remaining ingredients and blend until smooth and combined.

2 Serve as is or divide into 4 ramekins and refrigerate for 1 hour until firm. Top with strawberries and mint and serve.

Find more chocolate recipes here.

@wwtaste Chocolate mousse with 5 ingredients? And its vegan! @Fatima Saib shows us how using @Woolworths SA chocolate drops #tofu #vegan #veganrecipes ♬ original sound - WWTaste

Potato latkes

Preserved lemon sesame cake with cream cheese frosting

Braaied paella

Amasi cheesecake

White chocolate sponge with butterscotch sauce

Lemon blondies

Shard cake

Low-carb chocolate mug cakes

Low-carb wraps

Best low-carb focaccia

Pear-and-berry Bakewell pudding

Frozen shaved fruit ice

Steamed chocolate cake

Pancakes with cinnamon sugar

Tofu chocolate pudding

Tofu chocolate pudding

Ingredients

Method