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Double cheeseburger with three sauces

Burger recipes

Double cheeseburger with three sauces

15 minutes

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Double cheeseburger with three sauces

Serves 4

Difficulty Easy

Prep Time 2 minutes

Cooking Time 15 minutes

Ingredients

2 T olive oil
Salt and pepper, to taste
1 x 8 -pack Woolworths Free Range Beef Burgers
4 T mayonnaise
1 x 4 -pack Woolworths Ultimate Burger Buns
150 g Woolworths Sliced Cheddar
4 T Woolworths Mild Mustard
50 g Woolworths Sweet and Sour Sliced Gherkins
4 T tomato sauce
1 x 190 g Woolworths Rosa Tomato Leaf Salad
500 g Woolworths French Fries, cooked in the air fryer

Method

1. Heat the olive oil in a pan over high heat and season the beef burgers with salt and pepper. Cook for 5 minutes on each side, or until cooked to your preferred temperature.

2. Spread a little of the mayonnaise over the bottom half of the burger bun. Top with a burger patty and follow with 2 slices of cheese and mustard.

3. Add another patty and another 2 slices of cheese. Finish off with sliced gherkins and tomato sauce.

4. Close up your burger and serve with rosa tomato leaf salad and French fries.