Name: Chocolate-honey cake
Prep time: 2 min
Cook time: PTM
Total time: 2 min
Yield: 12 servings
Cuisine: Desserts & Baking
Ingredients: For the chocolate pastry: ,sugar 260 g ,eggs 3,butter, softened 120g ,honey 3t,cocoa powder 60 g,salt ½ t,bicarbonate of soda 1½t,cake flour 450 g,For the chocolate cream: ,milk 350 ml ,vanilla essence 1t,eggs 2,sugar 1cup,cornflour 4t,sour cream ½cup,milk chocolate, melted 100g,butter, softened 90g,whipping cream 280ml,For the cream frosting: ,mascarpone 75g,whipping cream 175g,vanilla essence 1t,icing sugar, sifted 55g,To decorate: ,offcuts of pastry ,cocoa powder, for dusting

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