After-school lollies

By Hannah Lewry
Easy
5 minutes, plus overnight freezing time

You only need fresh fruit and water to make these delicious lollies. Try them with plums or nectarines, too.

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Ingredients

Method
  • 3 Woolworths Flavourburst™ yellow flesh necarines, cubed
  • ½–1 cup water
  • 2–3 T honey

Method

Ingredients

Blend all the ingredients together and pour into lolly moulds. Freeze overnight.

Cook's note: You can also use Flavourburst plums or white flesh nectarines.

Find more stone fruit recipes here. 
Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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