Asian-style crunchy stir-fry wrap

Asian-style crunchy stir-fry wrap

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  • 1
  • Easy
  • Fat conscious Health conscious
  • 10 minutes


  • 1 Woolworths wholegrain wrap
  • 1 cup Woolworths Easy to Wok Bright and Crunchy stir fry, cooked
  • 1 x 90 g Woolworths Slimmer’s Choice sour cream-and-spring onion dressing sachet
  • 1 leftover chicken breast or leg
  • coriander, to garnish
  • red onion, chopped, to garnish

Cooking Instructions

Toast the wrap and stuff with the leftover stir-fry, drizzle with the dressing, top with sliced rotisserie chicken and sprinkle with coriander.

Roll up tightly.


Hannah Lewry Recipe by: Hannah Lewry
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Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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