Baked ricotta
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- Phillippa Cheifitz
- 8
- Easy
- Carb Conscious Fat conscious Meat-free
- 10 minutes
- 20 - 25 minutes
- Buitenverwachting Buiten Blanc 2015
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Ingredients
- 400 - 500 g fresh ricotta, drained
- sea salt and freshly ground black pepper, to taste
- 2 - 3 T olive oil
Cooking Instructions
Preheat the oven to 200°C. Mash the cheese with salt and pepper and turn onto a baking sheet lined with baking paper.
Shape into a flat, round layer and moisten with olive oil.
Bake for 20–25 minutes, or until golden and crusty.
Cook's note: Serve with roast vegetables, salad leaves, or on its own with hunks of crusty bread.
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