Bloody Mary

Bloody Mary

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  • 4 to 6
  • Easy
  • Dairy free Fat conscious
  • 10 minutes


  • ¾ cup good-quality vodka
  • 4 T Worcestershire sauce
  • ½ cup pickling juice
  • 1 T celery seeds
  • Freshly ground black pepper, to taste
  • Chipotle Tabasco sauce, to taste
  • 1 celery bunch
  • 4 cups Woolworths organic tomato juice

Cooking Instructions

Place a large, glass jug in the freezer for 30 minutes. Add all the ingredients except the celery to the jug and stir to combine.

Garnish with the celery.

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Abigail Donnelly Recipe by: Abigail Donnelly
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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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