Cheat’s slow-cooked lamb shank lattice pie

Cheat’s slow-cooked lamb shank lattice pie

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  • 4
  • Easy
  • 10 minutes
  • 1 hour
  • Woolworths La Motte Shiraz Grenache 2016

Ingredients

  • 4 Woolworths Easy to Cook slow-cooked lamb shanks
  • 2 sheets Woolworths all-butter frozen puff pastry
  • 1 egg
  • black mustard seeds or sesame seeds, for serving

Cooking Instructions

Roast 4 Woolworths Easy to Cook slow-cooked lamb shanks according to package instructions.

Cut 2 sheets Woolworths all-butter frozen puff pastry into even strips while still frozen. Arrange the pastry in a loose lattice over the warm lamb shanks, brush with egg wash, sprinkle with sea salt and black mustard seeds or sesame seeds.

Return to the oven and bake for a further 20– 30 minutes at 200°C until the pastry is golden and cooked through.

Serve with garlic mash and garnish with rosemary.

Cook's note: Showstopping dishes needn’t take hours of prep or be fiendishly difficult. This is one of our favourite cheat's dishes.

Browse more cheat's recipes here.

Hannah Lewry Recipe by: Hannah Lewry
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Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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