Deco dark chocolate

Deco dark chocolate

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  • 4 to 6
  • Easy
  • 10 minutes
  • Woolworths Chocolate Shiraz 2013

Ingredients

  • 4 T icing sugar
  • ¼ t purple food colouring gel
  • ¼ t pink food colouring gel
  • 4 T water
  • 100 g 85% dark chocolate

Cooking Instructions

Divide the icing sugar between 2 bowls and add the purple food colouring to one bowl, and the pink to the other.

Add enough water to make the icing thin enough to drizzle over the chocolate.

Using either a piping bag or a spoon, drizzle the icing over the chocolate slab and allow to set before serving.

Abigail Donnelly Recipe by: Abigail Donnelly
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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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