Fresh mango and rocket salad with smoked tuna

Fresh mango and rocket salad with smoked tuna

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  • 4
  • Easy
  • Carb Conscious Dairy free Fat conscious Health conscious Pescatarian
  • 10 minutes

Ingredients

  • 4 ripe mangoes
  • Rocket leaves
  • Smoked tuna (see Cook's note)
  • Fresh lime juice
  • Sea salt and freshly ground black pepper

Cooking Instructions

Peel and slice the cheeks of four ripe mangoes, then top with rocket leaves and slivers of smoked tuna.
Squeeze over fresh lime juice and season with sea salt and freshly ground black pepper.
Cook's note: Choose pole-caught tuna only, or on the odd occasion local, longline-caught tuna, but never imported longline tuna that is not sustainable. For more info visit our article on Fishing for the future

Abigail Donnelly Recipe by: Abigail Donnelly
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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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