Green fast ‘n’ fresh quesadillas with chilli-and-mint dipping sauce

Green fast 'n' fresh quesadillas with chilli-and-mint dipping sauce

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

  • 4
  • Easy
  • Health conscious Meat-free Pescatarian
  • 20 minutes
  • 15 minutes
  • Hartenberg Riesling 2018


  • For the filling:
  • 480 g ricotta
  • 180 g feta
  • 1 lemon, zested and juiced
  • 1 clove garlic, crushed
  • sea salt and freshly ground black pepper, to taste
  • For the quesadillas:
  • 8 Woolworths ancient grain wraps, for serving
  • 350 g baby marrow, grated
  • mint, to garnish
  • spring onion, to garnish
  • chilli, to garnish
  • For the chilli-and-mint dipping sauce, blend:
  • 3 spring onions, roughly chopped
  • 3 green chillies, chopped
  • 30 g mint
  • 1 lemon, zested and juiced
  • ½ t salt
  • ½ cup avocado oil
  • ½ clove garlic

Cooking Instructions

Combine all the filling ingredients and mix until well combined and smooth.

Dry fry the wraps on one side, then divide into two piles. Spread the filling and the grated baby marrow onto the toasted side of one pile of wraps and sandwich with the toasted side of the remaining wraps to make quesadillas.

Return to the pan and toast each quesadilla.

Serve warm with the dipping sauce, garnished with mint, spring onion and chilli.

Cook's note: These quesadillas taste as great as they look – perfect for quickly throwing together after work, or on a weekend when your afternoon guests decide to stick around for supper. Any wraps will work, but the ancient grain version – with quinoa and chia seeds – have delicious nuttiness that works brilliantly with the other ingredients. Keep them in your freezer for impromptu entertaining.

Hannah Lewry Recipe by: Hannah Lewry
View all recipes

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

Social Media

Related Recipes