Honey nougat chocolate sauce

Honey nougat chocolate sauce

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  • 10 minutes
  • 5 minutes


  • 1 cup cream
  • 2 T condensed milk
  • 100 g Toblerone chocolate
  • 1 t vanilla extract
  • 2 t honey

Cooking Instructions

Mix the cream and condensed milk until well combined.

Melt the Toblerone chocolate over boiling water.

Pour melted chocolate into the cream mixture.

Add vanilla extract and honey and mix well.

Monche Muller Recipe by: Monche Muller
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