Maple caramel corn

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

¼ cup popcorn
½ cup light brown sugar
2 T butter
2 T maple syrup

Cooking Instructions

Pop ¼ cup popcorn.

Slowly melt ½ cup light brown sugar with 2 T butter and 2 T maple syrup over a low heat until all the sugar has dissolved and formed a thick caramel.

Pour the caramel over the popcorn and toss until coated.

View all recipes

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.