Mini berry bread puddings

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

400 g frozen summer berries
2 T caster sugar
1/4 cup water or berry juice
6 slices white bread

Cooking Instructions

Place the frozen summer berries in a saucepan with the caster sugar and water or berry juice. Gently simmer over a low heat until slightly reduced and sticky.

Line 6 mini ramekins with clingfilm, cut the crusts off 6 slices white bread, then press the bread into the ramekins.

Spoon in the berries and top with a slice of crustless bread, then wrap with clingfilm.

Leave to set overnight. Turn out into bowls and serve with whipped cream.

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