Beverages

Mint and pomegranate crush

By Abigail Donnelly
2
Easy
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Ingredients

Method
  • 1-2 fresh mint, chopped
  • 2 shots Malibu
  • Juice of 2 limes
  • ½ cup pomegranate juice
  • Ice cubes

Method

Ingredients

Blend handfuls chopped fresh mint with shots Malibu, the juice of 2 limes, pomegranate juice and ice cubes.
Pour into a large jug and serve topped with pomegranate rubies.
Abigail Donnelly

Recipe by: Abigail Donnelly

Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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