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Smoked cheese-and-bacon pork grillers toasted hot dogs

Great value

Smoked cheese-and-bacon pork grillers toasted hot dogs

15 minutes

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Smoked cheese-and-bacon pork grillers toasted hot dogs

By Marcelle van Rooyen

Serves 4

Difficulty Easy

Prep Time 5 minutes

Cooking Time 15 minutes

Ingredients

4 Woolworths ultimate hot dog rolls
400 g Woolworths 4-month matured Cheddar, grated
350 g Woolworths smoked cheese-and-bacon pork grillers
1 T olive oil

Method

Slice the hot dog rolls open but do not slice all the way through. Add some Cheddar and top with 2–3 pork grillers and more cheese.
Heat the olive oil in a nonstick pan until very hot. Place the hot dogs in the pan cheese side down and grill until the cheese is melted and slightly crisp on the edges. Turn and toast the bottom of the rolls for 2–3 minutes. Serve immediately.

Find more hot dog recipes here

Food production: Marcelle van Rooyen

Food assistant: Bianca Jones

Photography: Shavan Rahim

Videography: Romy Wilson

Woolworths smoked cheese-and-bacon pork grillers are exactly what you need to make your life easier. These pork grillers are smoked and loaded with creamy cheese and bits of bacon. Whether you're levelling up your hot dogs, your lunchbox or your grilled breakfast, you can't go wrong with cheesy pork sausages.

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