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Pavlova recipes

Perfect pavlova

1 hour 40 minutes

Vanilla meringue with fresh berries and frozen yoghurt

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 2 hours

Ingredients

175 ml vanilla frozen yoghurt
175 ml Berry medly frozen yoghurt
175 ml chocolate or double toffee frozen yoghurt
400 g Blueberries, plus a mix of raspberries, sliced strawberries, cherries and cranberries

Method

Use the basic meringue recipe, but fold in 5ml of vanilla essence at the end of the whisking process.

Pipe 2 large circles of meringue.

Although larger meringues tend to break easily, serving them a little broken does not detract from their deliciousness.

Place the bottom round of meringue on a flat platter. Carefully smear with slightly defrosted frozen yoghurt. Top with fresh berries and cover with the remaining meringue circle or pieces.

Serve immediately.

Browse more meringue recipes here.

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Vanilla meringue with fresh berries and frozen yoghurt

Vanilla meringue with fresh berries and frozen yoghurt

Ingredients

Method