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Ingredients

Method
  • 2 x 160 g Woolworths stone-baked thin and crispy pizza bases
  • 100 g Gouda
  • 100 g Cheddar
  • olive oil, for brushing

1.Fold the pizza bases in half.

2. Slice the cheese and stuff inside the pizza, then brush the outside of the pizza with olive oil.

3. Braai in a hinged braai grid until the cheese is melted and oozing. Serve hot with your favourite sauces or fillings, such as Woolworths mango or jalapeño atchar, pink pickled onions, or canned tomato-and- onion braai gravy or chutney.

Find more braai recipes here.

Photograph: Robbert Koene
Food assistant: Kate Ferreira

Hannah Lewry

Recipe by: Hannah Lewry

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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