Potato salad

Potato salad

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  • 6 – 8
  • Easy
  • Meat-free
  • 20 minutes
  • 20 minutes

Ingredients

  • 700 g x 2 Woolworths Nicola potatoes bags, peeled and boiled
  • 1 red onion, finely chopped
  • 6 large free-range eggs, boiled and quartered
  • 200 g plain double-cream yoghurt
  • 100 g good-quality mayonnaise
  • 10 g parsley
  • sea salt and freshly ground black pepper, to taste

Cooking Instructions

Combine all the ingredients and season to taste.

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Photograph: Robbert Koene
Food assistant: Kate Ferreira

Hannah Lewry Recipe by: Hannah Lewry
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Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

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