Smoked salmon-and-trout terrine

Smoked salmon-and-trout terrine
0 / 5 Rate This Recipe

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

  • 6 to 8
  • Easy
  • Carb Conscious
  • 5 minutes
  • Woolworths Chenin Blanc Sur Lie 2014
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Ingredients

  • 1 x 75 g Woolworths micro vegetables pack
  • 2 x 300 g Woolworths smoked salmon-and-trout terrine packs
  • Warm bread, sliced, for serving

Cooking Instructions

Arrange the vegetables around the terrines and serve with the bread.

Hannah Lewry Recipe by: Hannah Lewry
View all recipes

Woolworths TASTE’s Food Editor is passionate about conjuring up fresh ideas for fast and easy dishes that taste as great as they look. Turn to her expertise for everything from time-saving mid-week food to lazy weekend meals. You’ll have a lot of fun in the kitchen while you’re about it.

Social Media

Related Recipes

Comments

Register
  • default
    Karen Lourens
    October 22, 2015

    I am looking for the Gorgonzola cheese and Pear Salad, with a Balsamic Dressing