Ingredients
Method![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-down.jpeg)
- 1 cucumber, finely sliced into small batons
- 4 T rice wine vinegar
- 2 T soya sauce
- 1 x 10 cm piece ginger, peeled and grated
Method
Ingredients![](https://taste.co.za/wp-content/themes/taste.co.za/img/details-arrow-up.jpeg)
Mix all the ingredients and allow to stand for 30 minutes.
Mix all the ingredients and allow to stand for 30 minutes.
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