- 1 lemon, juiced
- 1 T honey
- 6 tots tequila
- 1 x 750 ml bottle rosé wine
- 200 g strawberries, chopped
- pink Himalayan salt, to garnish
Place all the ingredients except the strawberries and salt into a large punch bowl and stir.
Serve with ice cubes and strawberries in pink salt-rimmed glasses.
Cook's note: “Welcome drinks don’t have to be a hassle to serve – just mix up a big bowl of punch to get the party started.