Triple-chocolate dessert

Triple-chocolate dessert

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  • 4
  • Easy
  • 15 minutes
  • Woolworths Coffee Pinotage 2013


  • 50 g white chocolate, melted
  • 1 x 200 g Woolworths low-fat chocolate cream cheese
  • 50 g dark chocolate, melted

Cooking Instructions

Spread the melted white chocolate onto a silicone baking mat or non-stick baking paper and chill until set.

Spread the chocolate cream cheese onto a serving dish, then break the white chocolate into shards and sprinkle over the cream cheese. Drizzle over the dark chocolate.

Cook's note: This is also great served with strawberries.

Abigail Donnelly Recipe by: Abigail Donnelly
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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.

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