Browse our best lamb recipes here.
Keen to see more from TASTE’s Chef’s Best series? Subscribe to our YouTube channel here.
Luke Dale Roberts (chef patron at the world famous Test Kitchen restaurant in Cape Town) joins us in the TASTETube kitchen to cook his next-level stuffed lamb. Talk about a next-level Sunday lunch!
Browse our best lamb recipes here.
Keen to see more from TASTE’s Chef’s Best series? Subscribe to our YouTube channel here.
Preheat the oven to 180°C. …
Preheat the oven to 160°C. P…
Drain and rinse 2 x 400 g cans…
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