3 quick recipes to shake things up this week

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These inspired dishes deliver on flavour, and come together in minutes. You’re welcome.

EXOTIC TOMATO AND RICOTTA OPEN PUFF TART

A packet of frozen puff pastry, a punnet of exotic tomatoes, ricotta cheese and pesto is all you need to create mid-week magic.

Get the recipe here.

SAUSAGE, BUTTER BEAN AND TOMATO TRAY BAKE WITH CRISPY RĂ–STIS

This dish has already become a staple in the TASTE team’s kitchens. The frozen rosti’s are the real MVP here.

Get the recipe here.

CRISPY TEMPURA HAKE WITH TWICE-FRIED HOME-MADE CHIPS

Why would you even bother getting takeaways when you could have a homemade version in half the time?

Get the recipe here.

 

TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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