3-ingredient choc caramel Chuckles ice cream

Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.

Struggling to get your hands on Woolies’ new Chuckles ice cream? Why not make it yourself? The best part? You don't need an ice cream maker for this 3-ingredient choc caramel Chuckles ice cream recipe.

Ingredients

1 x 2 litre tub Tin roof or vanilla ice cream, softened slightly
1 x 360 g can Caramel Treat, mixed until smooth
1 x 250 g bag Chuckles malted puffs, chopped

Cooking Instructions

1. Place big spoonfuls of ice cream in a serving dish and spoon on the caramel treat and Chuckles in a sort of mish mash layering.

2. Freeze until you are ready to serve.

Find more ice cream recipes here.

Photograph: Jan Ras

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Nothing excites Woolworths TASTE's Food Director quite as much as the challenge of dreaming up recipes with innovative new foods – or the thrill of creating deliciousness on a plate with the humblest of ingredients. With Abi by your side, you’ll be a cooking expert in no time at all.