Author: Saadiyah Hendricks
About: Saadiyah is a full-time working mom of two girls with a deep passion for all things baking and food. She made her first pot of food at the age of 10 and, with a growing curiosity for experimenting with different bakes, flavours and dishes, started documenting her food journey and sharing recipes on her blog Sadie’s Bubble of Yum 10 years ago.
1. Preheat the oven to 140°C …
1. Whisk together the milk, se…
1. Rinse the potatoes, pat dry…
1. Using sharp kitchen scissor…
1. Thoroughly rinse the corned…
1. Braise the onion in the oli…