6 easy home-made fries that don’t require potatoes Don’t get us wrong; we love a good old-fashioned slap tjip, slathered in salt and...
17 side dishes that will steal the whole show Stop focussing on the main event! Your side dishes are equally important, too. If you’ve...
5 fast poached-fish recipes for when time is of the essence There’s a reason fish is a firm, fast, weeknight favourite. It’s true: wholesome meals can...
Sponsored: Woolies Easy to Cook roasts will make you look good Stop overthinking dinner. It really can be as easy as popping a ready-prepped roast into...
6 of the best ways to make great coffee at home We’ve all got our favourite way to make the perfect brew. These are the most...
5 succulent chicken recipes to make this week Is there any protein that’s more versatile and easy to cook than chicken? We think...
14 easy streetfood dishes to make at home Skip the traffic, finding a parking and the hefty queues and whip up a streetfood...
The beer drinker’s guide to wine So you’ve got your go-to brew but have been thinking about giving wine a chance?...
ICYMI: spinach is in season We’re buying, cooking and eating with spinach right now and you should be, too. This...
Pantry essentials for Asian flavour With an arsenal of Asian store-cupboard ingredients, you can go from parathas on Monday and...
Caster sugar vs regular sugar vs icing sugar: what’s the difference between the three? Have you ever wondered what the difference between caster, regular and icing sugar is? And...
Your ultimate guide to turmeric Ground or fresh, aromatic turmeric (a.k.a. borrie in SA) is one of the trendiest spices...