Top 10 restaurants in SA: 2015 Eat Out Mercedes-Benz Restaurant Awards A memorable Sunday lunch was had at this year’s Eat Out Mercedes-Benz Restaurant Awards, held at SunExhibits Centre at GrandWest on 15 November – where the top 10 restaurants in the country were revealed and other culinary awards. And the winners are…
On our radar: maple Maple magic: just a drizzle of maple syrup can take a plain stack of pancakes or flapjacks to new heights – and you’ll be happy to know that it also pairs well with salty flavours.
New at Woolies: kettlecorn Love popcorn? You’ll never look back after trying the new kettlecorn range from Woolworths, available in four exciting flavours
The skinny on the 2015 Eat Out Mercedes-Benz Restaurant Awards Attention foodies: the 2015 Eat Out Mercedes-Benz Restaurant Awards is around the corner. Here’s the lowdown
New at Woolies: raw vegan snack bars These delicious new raw snack bars from Woolworths are perfect for lunchboxes or a quick snack on the go.
Abigail Donnelly scoops 2015 Galliova Food Writer of the Year award TASTE food editor Abigail Donnelly has won her sixth Galliova at this year’s Galliova Food and Health Writers Awards, in the magazines category.
Carb conscious? Eat baby marrow “pasta” If you love pasta but want to cut down on the carbs, you’ll be happy to know that making your own carb-conscious pasta is easy as pie (easier, actually). Or, you could just buy the ready-made version from Woolworths
Upcoming reader event: The Nederburg TASTE Table – SOLD OUT Do you love fine wines and delicious food? Dream of perfecting cooking techniques and discovering the latest food trends? The Nederburg TASTE Table event in Johannesburg is meant for you.
Not to be missed: Restaurant Week South Africa 2015 It’s that time again! In less than three weeks, foodies can get a taste of fine foods from some of SA’s top restaurants at an affordable price